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💚 Purely Plant-Based Vegan Thekua by Mithila Aviman

Experience the authentic Flavors of Mithila with a compassionate, vegan twist!


Mithila Aviman invites everyone to delight in the genuine tastes of Bihari cuisine. Our special Vegan Thekua ensures that those following a plant-based diet can also relish this iconic, crispy sweet snack. We’ve preserved the traditional taste and crunch while keeping it completely animal-product free.

🌱 Mindfully Crafted, Traditionally Delicious

We’ve removed all dairy and ghee, substituting them with ingredients that maintain the perfect texture and flavor you expect from a homemade Thekua.

  • 100% Vegan: Made without milk or desi ghee, using refined oil to achieve that classic crispness.
  • Authentic Flavor Profile: The delightful combination of coconut, cardamom, and dry fruits ensures a taste that is rich, aromatic, and true to its Mithila roots.

🥥 Simple, Flavorful Ingredients:

Our Vegan Thekua is crafted using a select list of high-quality, plant-based ingredients:

  • Sooji (Semolina) and Maida (Refined Flour)
  • Sugar and Water
  • Refined Oil (for crispness)
  • Fragrant Cardamom
  • Crunchy Dry Fruits and fresh Coconut

Relish the authentic essence of Mithila with every bite. Now everyone can enjoy this traditional Bihari treat!

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