💚 Purely Plant-Based Vegan Thekua by Mithila Aviman
Experience the authentic Flavors of Mithila with a compassionate, vegan twist!
Mithila Aviman invites everyone to delight in the genuine tastes of Bihari cuisine. Our special Vegan Thekua ensures that those following a plant-based diet can also relish this iconic, crispy sweet snack. We’ve preserved the traditional taste and crunch while keeping it completely animal-product free.
🌱 Mindfully Crafted, Traditionally Delicious
We’ve removed all dairy and ghee, substituting them with ingredients that maintain the perfect texture and flavor you expect from a homemade Thekua.
- 100% Vegan: Made without milk or desi ghee, using refined oil to achieve that classic crispness.
- Authentic Flavor Profile: The delightful combination of coconut, cardamom, and dry fruits ensures a taste that is rich, aromatic, and true to its Mithila roots.
🥥 Simple, Flavorful Ingredients:
Our Vegan Thekua is crafted using a select list of high-quality, plant-based ingredients:
- Sooji (Semolina) and Maida (Refined Flour)
- Sugar and Water
- Refined Oil (for crispness)
- Fragrant Cardamom
- Crunchy Dry Fruits and fresh Coconut
Relish the authentic essence of Mithila with every bite. Now everyone can enjoy this traditional Bihari treat!







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